Home » Uncategorized » Page 17

Category: Uncategorized

Eureka Springs, Arkansas restaurant Le Stick Nouveau Menu

Mothers Day & Nuits Rose Wine Fest

Be the one that other mothers look at and say, I wish you could be more like…”
Mother’s Day & the inaugural Nuits Rose’ Eureka Springs Wine Fest. Celebrate the Mom, or Mothers,
in your life by  bringing them to Eureka Springs May 6, 7 & 8 and dining at Le Stick Nouveau.
Le Stick  will host a delicately prepared 6 course tasting menu event Friday, Saturday & Sunday.

roseForMailing

Mother’s Day with Rose Wine Dinner Weekend
May 6, 7 & 8 Friday, Saturday & Sunday

Chef Dave Gilderson’s 6 Course Tasting Menu

$58/Guest

5:30 & 8:30 p.m. seatings

Reservations Required      Call 479-981-3123

No Substitutions

amuse
Brandade of salmon with caviar

2nd  course
gazpacho soup with grilled cocktail shrimp

3rd course
arugula leaves with walnut encrusted
goat cheese & orange vinaigrette

4th  Course
Champagne fried lobster tail with rose’ sparkling wine beurre blanc

Intermezzo
ginger & roasted jalapeno sorbet with cucumber vodka

5th  Course
local farm raised Berkshire pork medallion seasoned with an
Aztec cocoa coffee rub, fondant potato, & seasonal vegetable

6th  Course
strawberry vol-au-vent stuffed with Grand Marnier custard cream

Le Stick’s 6 course tasting menu
roseWeekend16

Valentine’s 2016 Menu Eureka Springs Fine Dining Restaurant Le Stick

WebSiteValMenu

Reservations Required
Call 479-981-3123

2016 Valentine’s Day Weekend

6 Course Tasting Menu at Le Stick

$58/Guest

5:30 p.m. & 8:30 Seatings

No Substitutions

Amuse Bouche

truffle vichyssoise with marinated jumbo lump crab and cherry tomato

1st Course

chicken consume, classic French mire poix, house made tortellini stuffed with andouille and parmesan

2rd Course

pickled red onion, cajun spiced pecans, red wine poached winter pear & sherry vinaigrette, fresh winter greens

3rd Course

skin on pan seared fresh Alaskan salmon, avocado tomato citrus stack, citrus jus, shaved fennel garnish

4th Course

Filet Blange: mini filet with red wine and orange reduction with
blue Cheese cream and heart shaped roasted beet, beet chip garnish, bacon braised
beet tops

5th Course

house made chocolate truffle trio with strawberry and Chantilly
cream, sparkling peach brandy Shooter

Share the Warmth

jacketDriveSmall

Inaugural “Share the Warmth Jacket Drive” to benefit the students of Eureka Springs schools.

Our goal is to bring warmth to every student in need.
Le Stick Nouveau, Eureka Springs’ fine dining French restaurant will be serving the most authentic of all foods from the Bordeaux and Burgandy regions;

FRENCH FRIES…. Our French Fries will be house made morsels of goodness, fried in duck fat with an assortment of delicately prepared dipping sauces.
For your $20.00 ticket ($25.00 @ the door) Le Stick Nouveau will provide: Le Stick fries (all you can eat), one glass of wine (red or white), live entertainment, and a big friggin’ Christmas tree. 100% of your ticket price will be used to buy warm jackets for our cold Eureka Springs’ kids.
This event is brought to you by Le Stick Nouveau, The Eureka Springs High School Student Council & Fatima Treuer.
“Please attend the ‘Share the Warmth Jacket Drive’ on Thursday, December 10th at Le Stick Noveau.
This is a great opportunity to ensure that all of our local families have the clothing they need to stay warm this holiday season.”
                                    Daniel Moose Eureka Springs Student Council Sponsor & Teacher

 

But wait… There’s MORE.
Bring your gently used jackets, OF ALL SIZES, in exchange for prize tickets for a chance to win gifts donated from our caring local business partners. One gently used jacket = 10 prize chance tickets.

If you have gently used hats, and or, mittens/gloves bring those in too, just cause you care.
Thursday, December 10th
Le Stick Fries and wine: 6:00 p.m. to 8:00 p.m.
Tickets $20.00 bought before the 10th

Tickets at the door the evening of the event $25.00

Call Donna @ 479-981-3123 to purchase your ticket.

Eureka Springs Fluer Delicious Menu

EurekaSpringsBestRestaurantfluerMenu

Le Stick Nouveau’s Fleur Delicious Tasting Menu
Fine dining service, at its finest.
Elegant atmosphere.
Stellar Cuisine.

5:30 & 8:30 Dinner Seating

Amuse Bouche

Compressed Rosemary Infused Water Melon / “Fresh Harvest” Balsamic Caviar

2st Course

Traditional Vichyssoise
Leeks / Onions / New Potato / Thyme Oil

3rd Course

Haricot Verts
Fresh Green Beans / Tomato Confit / Micro Greens / Parsley Coulis

4th Course

Butter Poached 5oz. Lobster Tail
Summer Truffles / Sweet Corn Pana Cotta / Lobster Demi-Glace

5th Course

Pork Osso Bucco
Potato Gnocchi / Summer Tomato / Pan Sauce / Micro Greens

6th Course

Grilled Strawberry Sorbet
Rhubarb / Buttermilk Panna Cotta / Chocolate Soil

Dinner service will begin for each seating at 45 after.

Le Stick’s 6 Course Tasting Menu

No Substitutions

$64/Guest

Call     479.981.3123     for reservations

EurekaSpringsBestRestaurantFluerDelicious

 

Eureka Springs Restaurant, eureka springs best restaurant, eureka springs restaurant le stick nouveau

 Le Stick Nouveau Restaurant affordable, fine dining EXPERIENCE. Le Stick Nouveau is Eureka Springs’ preeminent fine dining experience. Le Stick Nouveau fine dining restaurant is located below the Historic New Orleans Hotel in the middle of the historic district in the heart of downtown Eureka Springs, AR. Eureka Springs Fine Dining Restaurant

The lounge area commanded by the massive ornate bar flows easily into a main formal dining area with high backed booths giving the illusion of a private dining experience. An alternate veiled area is fitted for private gatherings and parties of 10 to 22 people for a specialized dining experience. Throughout, a balance of light and dark colors provide as much pleasure for the eyes as the food does for the palate.

Chef Brandon Cox has created a menu lined with French main staples and is very passionate about it. Donna mentions with pride, “He’s completely self-taught, it blows you away. All he does is read and learn constantly.”

There has been nothing but high praise for Nigel Esser, who is treating patrons to a menu temporarily limited in choice, but not in flavor. Patrons should come hungry and ready for their palates to be flattered. Delicious in both visual and culinary aspects, Le Stick Nouveau delights the senses from your first cocktail to your last savored bite. Beginning Oct. 11 patrons will enjoy a full menu in traditional French preparation, including the former Candlestick’s famous steaks, lobster, shrimp, chicken and beef dishes with desserts du jour.

https://www.lestick.com/      http://www.piedpiperpub.com/     http://www.roguesmanor.com/     http://www.anglersgrillandpub.com/     http://www.grandcentralresort.com/     http://www.ermilios.com/     http://5ojo.com/     http://5ojo.com/the-inn/     http://www.neworleanshotelandspa.com/index.html

Le Stick Fine Dining Feature

Le Stick Eureka Springs, AR Fine Dining Restaurant Feature for June 5 & 6

Feature Salad: mixed greens, tri colored quinoa, citrus sesame dressing
and pickled blackberries


We aren’t for everyone. This weekend’s feature: Beef cheek burgundy with a marsala demi
served with honey & peppercorn carrots, grilled squash and parsnip risotto, and topped with
pickled pan seared bamboo shoots. We are for some.


Call 479-981-3123 for Reservations

Eureka Springs Restaurant, eureka springs best restaurant, eureka springs restaurant le stick nouveau

 Le Stick Nouveau Restaurant affordable, fine dining EXPERIENCE. Le Stick Nouveau is Eureka Springs’ preeminent fine dining experience. Le Stick Nouveau fine dining restaurant is located below the Historic New Orleans Hotel in the middle of the historic district in the heart of downtown Eureka Springs, AR. Eureka Springs Fine Dining Restaurant

The lounge area commanded by the massive ornate bar flows easily into a main formal dining area with high backed booths giving the illusion of a private dining experience. An alternate veiled area is fitted for private gatherings and parties of 10 to 22 people for a specialized dining experience. Throughout, a balance of light and dark colors provide as much pleasure for the eyes as the food does for the palate.

Chef Donny Cummings has created a menu lined with French main staples and is very passionate about it. Donna mentions with pride, “He’s completely self-taught, it blows you away. All he does is read and learn constantly.”

There has been nothing but high praise for Chef Cummings, who is treating patrons to a menu temporarily limited in choice, but not in flavor. Patrons should come hungry and ready for their palates to be flattered. Delicious in both visual and culinary aspects, Le Stick Nouveau delights the senses from your first cocktail to your last savored bite. Beginning Oct. 11 patrons will enjoy a full menu in traditional French preparation, including the former Candlestick’s famous steaks, lobster, shrimp, chicken and beef dishes with desserts du jour.

https://www.lestick.com/      http://www.piedpiperpub.com/     http://www.roguesmanor.com/     http://www.anglersgrillandpub.com/     http://www.grandcentralresort.com/     http://www.ermilios.com/     http://5ojo.com/     http://5ojo.com/the-inn/     http://www.neworleanshotelandspa.com/index.html

Bringing Back Sunday Fine Dining Dinner Service!

Home

Donna & Brandon are going back to doing what they do best, & that is fine dining dinner service. None of us are morning people. Which one of us is the least of a morning person is contentious, but Donna is probably in the lead. We come to this choice VERY mutually when leaving the restaurant several times after a busy Saturday night in the wee hours of Sunday morning; and then waking up a few hours later to head back and set up for Brunch. So, thank you to those of you who supported our Sunday Brunch, and we ask that you come see us doing what we do best; Fine Dining Dinner Service – in a much more awake, if not better, mood.
Cheers,
Donna & Brandon

Below the New Orleans Hotel 63A Spring St. Eureka Springs, Ar. 72632

479-981-3123

Open Wed-Sun. 5Pm to close, Dinner reservations are accepted.

Eureka Springs, AR Fine Dining Restaurant. Eureka Springs Restaurants  Delicately prepared appetizers, salads and entrees brought to your table with the utmost emphasis on the fine dining service. Creative cocktail menu crafted to enhance your dining experience. There is good variety to the ample drinks menu with the aptly named “Eurekan” and the enticing “Glassglow”. Promising to be nouveau in everything Le Stick offers a fresh take on Adult dining.